{"product_id":"sugah-daddy-adv-washed-castillo","title":"Sugah Daddy - Adv. Washed Castillo - PREORDER","description":"\u003cp class=\"whitespace-pre-wrap break-words\"\u003e\u003cstrong\u003eRoasted: PREORDER for 6\/11\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"whitespace-pre-wrap break-words\"\u003e\u003cstrong\u003eCoffee Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc space-y-2.5 pl-7\"\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Cinnamon Rolls, Vanilla, Orange\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Castillo\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eProcessing Method:\u003c\/strong\u003e Double Anaerobic Washed\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Light\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eElevation (MASL):\u003c\/strong\u003e 1,500 meters\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eFarm:\u003c\/strong\u003e El Paraiso\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eBag Size: \u003c\/strong\u003e250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eEl Paraiso M03 Castillo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is one of the most celebrated lots coming out of Finca El Paraiso, a legendary farm in Cauca, Colombia known for pushing the boundaries of experimental processing. The M03 protocol is El Paraiso's signature double anaerobic fermentation method — a precisely controlled, science-forward process that coaxes flavors from the cherry that feel almost too good to be true.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt elevation, fully ripe Castillo cherries undergo a two-stage fermentation sequence designed to amplify sweetness and aromatic complexity while preserving the coffee's natural structure. Strict temperature and environmental controls at every stage are what set El Paraiso apart - this is fermentation as craft, not chance.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the cup, expect the warmth of freshly baked cinnamon rolls right off the bat, followed by a smooth and lingering vanilla sweetness that carries through to a clean, rounded finish. Bright orange rounds it all out with a juicy citrus lift that adds just enough clarity to keep things vibrant without breaking the bakery spell.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eRoasted light to let El Paraiso's process speak for itself, this coffee is as remarkable as a filter as it is pulled as a short, indulgent espresso. \u003c\/p\u003e","brand":"Poorboy Coffee","offers":[{"title":"Default Title","offer_id":48309592391902,"sku":null,"price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0691\/1456\/0734\/files\/sugahdaddyshopify.webp?v=1780700559","url":"https:\/\/www.poorboy.shop\/products\/sugah-daddy-adv-washed-castillo","provider":"Poorboy Coffee","version":"1.0","type":"link"}